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Originally from Australia, the Revolupin experts have more than 20 years’ experience in the lupin industry. Lupins have been grown in Australia since the 1960s as a natural fertiliser for soil health, however recently they have been recognised as good for our health.

What’s more, lupin contains virtually no carbohydrates, has a low glycemic index and three times as much iron as kale. In fact, Lupin Flakes contains three times more fibre and protein than oats or quinoa and at least double that of other legumes.



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